If you know your roses and lilies well and have a green thumb, perhaps you should look into growing flowers. Organic farming is highly sought because they provide customers with safe, wholesome food from a toxin-free environment. These businesses rely on organic farmers to supply them with organically grown fruits and vegetables and organically raised, or free-roaming livestock. A growing number of restaurants and supermarkets market specifically for organic produce. Generally speaking, organic farming is a method of raising crops and livestock and has evolved into a niche of its own. Therefore you can initially start by investing in a modest chicken house in your background and gradually grow in capacity. Chickens require relatively little space for the number of eggs and meat they produce and are easy to care for. Urban Chicken Farmsīackyard chicken keeping is an easy and popular way to get into urban farming without spending a lot of money or the need for a lot of space for gardening. By starting a rooftop tea garden, you can grow a variety of aromatic and medicinal herbs and greens to sell directly to your customers. Rooftop gardens provide a solution for those with an inclination towards trying their hand at urban farming but don’t have a plot of land to use. You will need to consider the size of the bee colony, the health of the work force, weather conditions, the availability of nectar for the bees to collect will affect your bottom line.įinding the right amount of space is often a challenge in cities. You will however need to do a thorough research before embarking in apiculture. Having bees around your vegetable plants will dramatically increase your yield. Beekeepingīeekeeping can help you produce extra products for you, as well as having other indirect benefits like making your existing crops better pollinated. Prior to harvest, contact local restaurants and take orders from them for a quick sale. Mushroom farmers harvest an average of 25 pounds of produce per square foot every year. You can still have a full-time job, and produce enough to become a steady supplier to other businesses. Growing mushrooms doesn’t require a full-time commitment. A profitable mushroom will depend on knowing which mushroom strain to cultivate and how to maximize your production. Mushrooms are relatively easy to cultivate. Successful urban farming projects however require considerable planning and commitment. This includes personal consumption, institutional, educational, for-profit, or nonprofit. The benefits vary according to the type of urban farming. It is fast becoming an important component of a city’s food system.įrom the production, to the processing to distribution it brings together a variety of community benefits. More importantly, urban farming makes fresh food more affordable. From providing fresh produce to communities, creating a sense of community belonging, job creating and promoting health lifestyles.īeing a community enterprise, urban farming helps stimulate the local economy through job creation, income generation, and the growth of small businesses. Urban farming can support the well-being of individuals and communities in many ways. Simply put urban farming focuses more in selling produce, produce grown as sold as opposed to being grown for personal consumption or sharing. Urban farming is often confused with community gardening, homesteading or subsistence farming.
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